Natural
The vegetables kids ask for
Dytiachi Kolorovi Pelmeni
Classic pelmeni in rainbow dough coloured with natural vegetable extracts — dinner made fun.
300
g
per pack
Ingredients
Wheat flour, meat filling detail pending confirmation, natural vegetable colouring (beet, spinach, carrot), salt.
Storage
Keep refrigerated at 2–6 °C
How to prepare
Heat it however suits you — and serve.
Boil6–8 min
- 1.Bring salted water to the boil.
- 2.Add the frozen dumplings and cook 6–8 min after they float.
- 3.Stir gently so they don't stick, and serve hot.
